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| Pu-erh tea with its distinctive, earthy taste and deep reddish color is known in China for its many health related properties and win lots of its faithful fans around the whole world. It aids in digestion and fat metabolism and is a great tea to include in a balanced weight loss plan. Many coffee drinkers are addicted to enjoy Pu-erh's rich deep flavors; it is a great alternative for those looking to decrease their caffeine intake. |
| There are two general types of Pu-erh: cooked and raw. Pu-erh teas dark flavors continue to get richer and more complex with age increased for it will continue fermenting naturally with each year. Pu-erh is best brewed gongfu style and paired with Yixing (purple clay) tea pot. |
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Pu'erh tea